Watch the waves, taste the flames. Experience our signature bold, bright flavours, the same spectacular view, our beautiful updated interior, a new kitchen centred around a charcoal-fired Josper oven and more choice in the way you choose to dine with us.
Come hungry; leave feeling full of food and virtue, knowing your visit has helped us fund the Cornwall Food Foundation’s Apprentice Programme. Empowering unemployed, young people in Cornwall with the kitchen skills and experience to flourish in the world of work.
Fill your post-Christmas empty store cupboard with speciality Italian produce.
Visit our online shop for inspiration >>
We are looking for FOH and CDP positions.
Special three course menu for £21
24 February – 28 March 2014
Monday – FridayMore details >>
Saturday 15th March
9.30am – 3.30pm